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Hiroshima Other recommended dishes

Hiroshima-style Okonomiyaki Hiroshima
Hiroshima-style Okonomiyaki

Okonomiyaki in Hiroshima is the mainstream of Okonomiyaki, where vegetables such as d...

Toyohira soba Hiroshima
Toyohira soba

Toyohira soba is made from buckwheat flour made locally and is made in 4 steps: mawas...

Oyster fly Hiroshima
Oyster fly

Speaking of oyster fried food, the first thing that comes to mind is Oyster Fry. Afte...

Conger eel bun Hiroshima
Conger eel bun

It is a different kind of steamed manju with conger eel, a specialty of Miyajima. As ...

oyster bank pot Hiroshima
oyster bank pot

The earthenware pot makes you want to eat without sex on a cold day. Oyster bowl is a...

Onomichi ramen Hiroshima
Onomichi ramen

Onomichi ramen has a pork back fat that adds rich flavor to the soy sauce base. Chick...

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Local cuisinerelated dishes

Katsuyama oyaki Fukui
Katsuyama oyaki

“Oyaki” loved by Katsuyama citizens is a Japanese confectionary made by wrapping slig...

Jabara Wakayama
Jabara

Jabara is a phantom citrus that grew only one naturally in Kitayama-mura, Wakayama pr...

Kurikinton Gifu
Kurikinton

Kurikinton is a local confectionary with ties to Gifu's Mino region. It is a simple, ...

Awa wasanbon sugar Tokushima
Awa wasanbon sugar

Wasanbon sugar is one of the few domestically produced sugars that are produced tradi...

Daikon Ishikawa
Daikon

An essential part of Ishikawa Prefecture's traditional ingredients is buri. The compa...

juicy Okinawa
juicy

Juicy is Okinawan style cooked rice cooked with pork belly and vegetables such as hij...

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