Goshiki somen

Beautiful color somen made from natural materials
Ehime

Goshiki somen introduction

Goshiki somen is one of Matsuyama's specialties that have been eaten since the Edo period. It is a rice noodle made by hand using carefully selected flour, without artificial coloring, mochi wheat, matcha, plum, tea kneaded with nectar, green, red, yellow and white somen of five colors, It looks beautiful, so it is also a great gift.

Related videos

Other information

Ehime Other recommended dishes

Imabari Yakitori

Ehime

Jakoten

Ehime

Uwajima Taimeshi

Ehime

popo

Ehime

Fukumen

Ehime

Yawatahama Champon

Ehime

Soba & Udonrelated dishes

Himi udon

Toyama

Nishimonai soba

Akita

Daikon soba

Tochigi

Kumagaya Holdon

Saitama

ear udon

Yamanashi

Agono yaki

Shimane