Along with “Kuroishi Tsuyu Yakisoba”, “Kuroishi Yakisoba,” which leads the “town of yakisoba,” “Kuroishi Yakisoba”

Kuroishi yakisoba Aomori
 
 

Aomori Other recommended dishes

Ikamenchi Aomori
Ikamenchi

It is a home-cooked dish handed down in the Tsugaru region. It is said that the 'gess...

Misawa Pica Cuisine Aomori
Misawa Pica Cuisine

Pica is the cartilage around pork belly, and it is a valuable part that can only be r...

Strait salmon Aomori
Strait salmon

Sashimi is especially recommended for strait salmon. The body trained by the rough wa...

Jusanko Freshwater Clam Ramen Aomori
Jusanko Freshwater Clam Ramen

Lake Jusan, located in the northwestern part of Goshogawara City, is a brackish lake ...

Hachinohe-mae offshore mackerel skewers Aomori
Hachinohe-mae offshore mackerel skewers

Hachinohe is located at the northernmost point of the main fishing port for mackerel ...

Kenojiru Aomori
Kenojiru

Keno-jiru, a local dish that is eaten extensively from the Tsugaru region of Aomori P...

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Soba & Udonrelated dishes

Jindaiji soba Tokyo
Jindaiji soba

Originally, the land was not suitable for rice production, and the abundance of water...

Shio yakisoba Ishikawa
Shio yakisoba

Shio yakisoba, which was created about 60 years ago by the owner of a Chinese restaur...

Hita yakisoba Oita
Hita yakisoba

Hita yakisoba is a local gourmet from Hita, Oita prefecture, where freshly boiled raw...

Daikon soba Tochigi
Daikon soba

It is a local cuisine around Sano City, Tochigi Prefecture, which has continued since...

Toyohashi Curry Udon Aichi
Toyohashi Curry Udon

Toyohashi curry udon is a local curry udon served in Toyohashi City, Aichi Prefecture...

Oga shottsuru yakisoba Akita
Oga shottsuru yakisoba

The sandfish is a mysterious deep-sea fish that rushes to the coast all at once to la...

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