Local dishes of Okinawa using noodles derived from Chinese noodles

Soki soba Okinawa
 
 

Okinawa Other recommended dishes

Irabou soup Okinawa
Irabou soup

Irabou refers to “elabu sea snake”, and irabou soup is a traditional Okinawan dish us...

coconut crab Okinawa
coconut crab

Palm crab is a fellow palm crab of Hermit Crab and lives mainly on Miyako Island in O...

blue papaya Okinawa
blue papaya

In Okinawa and Southeast Asian countries, it is harvested in blue time before the fru...

tacos Okinawa
tacos

Taco born in Mexico and taco rice born in Okinawa with tacos hints are both the soul ...

Chinsuko Okinawa
Chinsuko

It is a baked confectionery made mainly of flour, lard, sugar, etc. The origin of ch...

Chillager Okinawa
Chillager

Chillager is one of the traditional dishes of Okinawa prefecture that has many dishes...

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Soba & Udonrelated dishes

Yaeyama soba Okinawa
Yaeyama soba

It is a local dish of Yaeyama region, which is the southernmost part of Japan, such a...

Zaru udon Kagawa
Zaru udon

Setouchi, where Kagawa prefecture is located, is one of the regions where there is li...

Hida soba Gifu
Hida soba

Hida Takayama in Gifu Prefecture is a region where you can make soba because the snow...

Thin udon Hiroshima
Thin udon

It is a local dish of Kure in Hiroshima prefecture, and as the name suggests, thin ud...

Shino udon Okayama
Shino udon

Shino udon is udon, which is said to have been eaten by Osho Yoshikan during his trai...

Wankosoba Iwate
Wankosoba

Speaking of soba in Iwate Prefecture, wanko soba is. The style of putting a bite-size...

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