Okonomiyaki

Okonomiyaki, a specialty of Osaka along with takoyaki
Osaka

Okonomiyaki introduction

Okonomiyaki is a dish that is eaten using flour dissolved in water as a dough, using vegetables, meat, seafood and other favorite ingredients, grilled on an iron plate, and served with seasonings such as sauce, mayonnaise and green oori. Okonomiyaki is a specialty of Osaka along with takoyaki. Osaka boasts the highest number of okonomiyaki shops in Japan, and the number is over 3000. Even in a small town takoyaki shop, you might be touring the taste of takoyaki that you can't taste in other prefectures.

お好み焼きの作り方

Other information

Osaka Other recommended dishes

Pork

Osaka

Kasu udon

Osaka

Hormone-grilled

Osaka

Dotoyaki

Osaka

Takoyaki

Osaka

Modern yaki

Osaka

Okonomiyaki & Takoyakirelated dishes

Grilled green onion

Osaka

Grilled squid

Osaka

HISEI Kakioko

Okayama

Akashiyaki

Hyogo

Hiroshima-style Okonomiyaki

Hiroshima

Tsukishima Monja

Tokyo