Unashige
Are you Kanto style? Kansai style? You can eat both of Shizuoka's eelesUnashige introduction
Speaking of Shizuoka, it is a famous eel production area. The area around Lake Hamana became a mecca for eel because the mild climate and abundant groundwater were suitable for growing eel throughout the year. Hamamatsu City has many long-established eel specialty shops for over 100 years. Kansai-style unajige shop with crispy grilled sweet sauce in Kansai style opening, Kanto style eel with soft steamed sauce in Kanto style back opening, Shizuoka can taste both eel.
うな重の名店紹介
Other information
Shizuoka Other recommended dishes
Sakura shrimp
Shizuoka
Kakegawa beef
Shizuoka
black hanpen
Shizuoka
Fujinomiya Yakisoba
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Boiled red snapper
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Inatori meat fried rice
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Don dishrelated dishes
kochi eel
Kochi
Inatori meat fried rice
Shizuoka
Hitsumabushi
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Tondon
Hokkaido
Chicken rice (Keihan)
Kagoshima
Namero-don
Chiba
Kind of food
Tenpura Sushi Ramen Seafood Soba & Udon Okonomiyaki & Takoyaki Bento & Onigiri Don dish Nabe dish Yakitori & Kusiyaki Meat dish Local cuisine