Muroran Yakitori
A "yakitori" that's not made with chicken
About Muroran Yakitori
Muroran Yakitori (室蘭やきとり, Muroran yakitori) is a unique style of yakitori originating from Muroran City in Hokkaido.
Despite its name, this dish does not use chicken. Instead, it features skewers of pork and onion pieces alternately threaded onto sticks. The skewers are grilled to perfection and enjoyed with a flavorful sweet sauce and a touch of Western-style mustard for an added kick.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Hokkaido region
Japanese Cuisine - Yakitori & Kusiyaki
Kind of food
Recommended
-
![Modern Yaki]()
Modern Yaki
Osaka / >Okonomiyaki & Takoyaki -
![Yamakawa Pickles]()
Yamakawa Pickles
Kagoshima / >Local cuisine -
![Kishimen]()
Kishimen
Aichi / >Soba & Udon -
![Yame Tea Sweets]()
Yame Tea Sweets
Fukuoka / >Local cuisine -
![Aigake Jindai Curry]()
Aigake Jindai Curry
Akita / >Local cuisine -
![Gonguri-ni]()
Gonguri-ni
Miyazaki / >Nabe dish -
![Zaru Udon]()
Zaru Udon
Kagawa / >Soba & Udon -
![Noto Kanburi (Winter Yellowtail)]()
Noto Kanburi (Winter Yellowtail)
Ishikawa / >Seafood
