Muroran Yakitori
A "yakitori" that's not made with chicken
About Muroran Yakitori
Muroran Yakitori (室蘭やきとり, Muroran yakitori) is a unique style of yakitori originating from Muroran City in Hokkaido.
Despite its name, this dish does not use chicken. Instead, it features skewers of pork and onion pieces alternately threaded onto sticks. The skewers are grilled to perfection and enjoyed with a flavorful sweet sauce and a touch of Western-style mustard for an added kick.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Hokkaido region
Japanese Cuisine - Yakitori & Kusiyaki
Kind of food
Recommended
-
![Sea Squirt Dishes]()
Sea Squirt Dishes
Miyagi / >Local cuisine -
![Manganji Peppers (Manganji Sweet Peppers)]()
Manganji Peppers (Manganji Sweet Peppers)
Kyoto / >Local cuisine -
![Mikuriya Soba]()
Mikuriya Soba
Shizuoka / >Soba & Udon -
![Chiba Seafood Bowl]()
Chiba Seafood Bowl
Chiba / >Don dish -
![Gyunabe (Beef Hot Pot)]()
Gyunabe (Beef Hot Pot)
Kanagawa / >Nabe dish -
![Hachinohe Grilled Mackerel Skewers]()
Hachinohe Grilled Mackerel Skewers
Aomori / >Seafood -
![Okayama Barazushi]()
Okayama Barazushi
Okayama / >Sushi -
![Fried Oysters]()
Fried Oysters
Hiroshima / >Tenpura
