Fried Potato Skewers
The soul food of Sano City in Tochigi Prefecture!
Fried Potato Skewers introduction
Fried Potato Skewers (いもフライ, Imo Furai) originated after World War II when they were first sold from carts by vendors to local women working in Sano City’s silk weaving industry. These snacks are made by steaming potatoes, skewering them, frying until golden, and drizzling with a tangy sauce before serving. They are perfect for satisfying a small hunger, and they taste best when freshly fried!
Related videos
Other information
Tochigi Other recommended dishes
Tenpurarelated dishes
Kind of food
Tenpura Sushi Ramen Seafood Soba & Udon Okonomiyaki & Takoyaki Bento & Onigiri Don dish Nabe dish Yakitori & Kusiyaki Meat dish Local cuisine