White shrimp tempura
Tempura of white shrimp popular locally
Tempura of white shrimp popular locally
“Toyama dried persimmons” are dried persimmons cultivated in the former town of Fukum...
Masu sushi is a local dish from Toyama Prefecture and is also known as ekiben. It is...
Toyama Prefecture is the highest amount of kelp per household in Japan. One of the mo...
Toyama Prefecture has a rich natural environment, and Toyama Bay, which is also calle...
Toyama fish paste is represented by “swirling fish paste” such as kelp rolls, etc., a...
Kurobe dam curry is a curry and rice with the motif of the nationally famous tourist ...
Aburu is fried in oil and is also called Sendai-fu. Gluten, a protein contained in fl...
It is a unique tempura made by combining fresh fish surimi landed on the Nichinan coa...
Speaking of Nagoya's representative style, it is “chicken wings”. Deep-fry chicken wi...
“Sanzoku yaki”, which can be said to be the soul food of Shinshu people, is a local d...