noppei soup

noppei soup introduction

Basically, it contains ingredients such as root vegetables, chicken, and konnyaku, and is characterized by the thickening of taro. It has been familiar with each family in Niigata since ancient times. You can enjoy it all year round because you can eat it warm in winter and cool in summer. It is normal to make a lot in a large pot, and it is an indispensable dish for meetings where many people gather, New Year's, Bon Festival, and ceremonial occasions.

のっぺい汁の作り方

Other information

• Namenoppei soup
• Area Niigata
• Kind of food Local cuisine

Niigata Other recommended dishes

Local cuisinerelated dishes