Kamiyo Mochi
A celebratory yomogi mochi to ward off negativity – "Kamiyo Mochi"
About Kamiyo Mochi
Kamiyo Mochi (神代餅, Kamiyo mochi) is a delightful bite-sized mochi made with natural yomogi (Japanese mugwort) and filled with mildly sweet chunky red bean paste.
The refreshing aroma of yomogi gives Kamiyo Mochi its signature fragrance and vibrant green hue, achieved using only pure yomogi without any additives. This is a traditional and authentic yomogi mochi that has been crafted with care over generations.
The road to Ise, historically known as “Mochi Road," was famous for its specialty mochis that were lovingly offered as travel snacks to pilgrims visiting the Ise Shrine. Even today, you can enjoy these traditional treats at many shops along this historic road.
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Regional cuisine of Mie region
Japanese Cuisine - Local cuisine
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