Matsusaka Beef Sukiyaki
Exquisite sukiyaki made with premium Matsusaka beef
About Matsusaka Beef Sukiyaki
Matsusaka Beef Sukiyaki (松阪牛 すき焼き) showcases Matsusaka beef, a world-renowned wagyu from Mie Prefecture celebrated for its rich flavor and natural sweetness. When cooked, it releases a tantalizing aroma that is simply irresistible. Sukiyaki is the perfect way to enjoy this highly marbled, melt-in-your-mouth beef, offering a luxurious and deeply satisfying dining experience.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Mie region
Japanese Cuisine - Meat dish
Kind of food
Recommended
-
![Miyazaki Katsuo Umikko-Bushi]()
Miyazaki Katsuo Umikko-Bushi
Miyazaki / >Seafood -
![Seki Aji & Seki Saba Monaka]()
Seki Aji & Seki Saba Monaka
Oita / >Local cuisine -
![Zuiki]()
Zuiki
Ishikawa / >Local cuisine -
![Fish Katsu]()
Fish Katsu
Tokushima / >Tenpura -
![Sumoji]()
Sumoji
Shimane / >Local cuisine -
![Ramen Salad]()
Ramen Salad
Hokkaido / >Local cuisine -
![Soki Soba]()
Soki Soba
Okinawa / >Soba & Udon -
![Isaza Junjun (Lake Fish Hotpot)]()
Isaza Junjun (Lake Fish Hotpot)
Shiga / >Nabe dish
