Himuka mackerel
Also won the Prime Minister's Award Miyazaki prefecture brand fish “Himuka hon mackerel”
Also won the Prime Minister's Award Miyazaki prefecture brand fish “Himuka hon mackerel”
It is a conger eel caught in Kadogawa-cho, Higashiusuki-gun, Miyazaki prefecture, and...
“Lettuce roll” began when Shoji Muraoka, the founder of the long-established sushi re...
Meizu fishing port in Miyazaki prefecture is an area rich in nature with a warm clima...
Miyazaki faces the Hyuga Sea, which washes the Kuroshio Current, and has a blessed en...
Miyazaki prefecture is a production area for Asahi crab. The season for Asahi crab in...
The “Nippo Coast” is famous for producing large, rich, and creamy rock oysters due to...
The king of fugu “Tora-fugu” is produced in the northernmost Fukui prefecture. The br...
Shijimi is said to be one of the “Shinjiko Shichichichin”, and the typical dish using...
Red seabream is also known as the “king of fish.” Among them, red sea bream caught in...
Kibinago is a small fish with a body length of around 10 cm, and is an indispensable ...
Ikanago kugi boiled is a local dish of Hyogo Prefecture, which is stewed sweet and sp...