Kitauranada horse mackerel

About Kitauranada horse mackerel

“Kitauranada horse mackerel” catches horse mackerel that lives in the rough Hyuga Sea, which is counted as one of the three fingers in the whole country, with a seaming net, and brings it back to the port without touching people. It is characterized by a mellow taste because fat is circulated throughout the body by accumulating it without feeding it at all for more than 1 week after fishing and removing stomach contents. In addition, the size of the fish body is 100g or more, and it is a condition that it is kept alive at the time of shipment. It is a mellow and delicious horse mackerel with stable quality, high freshness, and stable meat quality.

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