Entrance zenzai
The Navy's arrival at the port
The Navy's arrival at the port
Hatoshi is one of Nagasaki's local dishes. Shrimp surimi wrapped in bread dough and d...
Kankoromochi is a specialty of the Goto Islands in Nagasaki prefecture. “Kankoro” is ...
Nagasaki specialty Turkish rice is a satisfying Western-style dish with dry curry (or...
Speaking of gourmet originated in Nagasaki, “Champon”. “Sara-udon” is a noodle dish t...
Oyster is also called “sea milk” and is rich in nutrients such as proteins and vitami...
Mikuni Burger is a specialty hamburger made with local ingredients from Fukui Prefect...
Henba-mochi is a mochi confectionary manufactured and sold by the long-established Ja...
Wakayama Prefecture boasts one of the leading tangerines production in Japan. In part...
Black hanpen is a paste made by making mackerel, mackerel, sardines, etc. as surimi a...