Chimaki (Savory sticky rice parcels)
Chewy rice and generous chunks of filling make every bite irresistible.
About Chimaki (Savory sticky rice parcels)
The chimaki served at the Chinese restaurant Tenshin Sekai is a Hakata Nakasu specialty. It’s a flavor that locals have enjoyed at least once, and it also makes a welcome souvenir. These chewy, soy-flavored rice parcels are generously filled with small shrimp, chestnuts, quail eggs, takana greens, and other ingredients.
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Regional cuisine of Fukuoka region
Japanese Cuisine - Local cuisine
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