Japanese Regional Cuisine - Discover the charm of Japan through local cuisine
Japanese Regional Cuisine

Chiba soft ice cream

Chiba's soft ice cream. Dairy farming is a thriving proof!
Chiba soft ice cream

About Chiba soft ice cream

Did you know that the cradle of soft ice cream is China? It has a history of 4000 years. There are also people who don't want to pin a soft ice cream in Chiba? But Chiba Prefecture seems to be the birthplace of Japanese dairy farming, where dairy farming began in the Edo period. You can also enjoy a variety of flavors using local soy sauce and peanuts. You can enjoy a variety of soft serve ice cream at the roadside station in Chiba's Boso Peninsula. Try it out!

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Regional cuisine of Chiba region

Chiba
Namero-don

Namero-don

It's a strange name, but the theory that it is delicious enough to lick the body left on the plate is powerful. On a ...
Chiba
Sexology

Sexology

“Sexogaku mochi” is a local dish handed down in the Katori/Kaiso area of Chiba prefecture, and is a special mochi inv...
Chiba
Omakizushi

Omakizushi

It is a type of sushi that has been handed down to farmers and other families. Its history dates back to around the K...
Chiba
Sen (formerly known as' bird Komachi ')

Sen (formerly known as' bird Komachi ')

“Sen” is located in Yachiyo City, Chiba Prefecture. The skewers here are very satisfying shops with an abundance of v...
Chiba
Barappa Manju

Barappa Manju

Barappa Manju is made from ancient times in the Hokuso region of Chiba Prefecture, and is eaten on summer festivals a...
Chiba
Chiba Kaisendon

Chiba Kaisendon

Chiba Prefecture is a very good place where you can taste both seafood and mountain food. And it's close to the city ...

Japanese Cuisine - Local cuisine

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Akazen

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