Local gourmet in Gero Onsen

tomato bowl Gifu
 
 

Gifu Other recommended dishes

Mitarashi dango Gifu
Mitarashi dango

Mitarashi dango are skewer dango topped with kudzu bean paste, a sugar soy sauce, whi...

Chicken Gifu
Chicken

Chicken is a local dish that used to be eaten on Obon and New Year's days in the Okum...

Hida Takayama Ramen Gifu
Hida Takayama Ramen

Takayama ramen is a type of ramen that is mainly eaten in Takayama City, Gifu Prefect...

Salt-grilled sweetfish Gifu
Salt-grilled sweetfish

In Gifu Prefecture, where many mountains are towering, there are clear streams throug...

Ayu confectionary Gifu
Ayu confectionary

Ayu confectionary is a famous confectionary from Gifu in the shape of sweetfish swimm...

Hida beef Gifu
Hida beef

The pure water of the Northern Alps and rice straw grown in that water, clear air, da...

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Don dishrelated dishes

Hitsumabushi Shizuoka
Hitsumabushi

The rice served in the hine is filled with fragrant eels. Chop the eel kabayaki into ...

Kamakura Shirasudon Kanagawa
Kamakura Shirasudon

Shirasudon can be enjoyed at shops in Kamakura, Fujisawa, and Chigasaki areas of Kana...

Tama's hot tamameshi Okayama
Tama's hot tamameshi

This yakimeshi uses plump conger eel from Setouchi and rice with millet grains from T...

Okayama demi-katsudon Okayama
Okayama demi-katsudon

“Okayama demi-katsudon” is an Okayama local bowl with freshly fried crispy pork cutle...

Aka-gyudon Kumamoto
Aka-gyudon

Aka-beef, which is grown up by eating plenty of good quality pasture and moderate exe...

Hiroshima specialty anagomeshi Hiroshima
Hiroshima specialty anagomeshi

“Anago-rice” is served with carefully baked conger eel on top of rice made from conge...

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