Local ramen representing Okayama

Kasaoka ramen Okayama

©岡山県観光連盟

 
 

Okayama Other recommended dishes

Tsuyama hormone udon Okayama
Tsuyama hormone udon

Tsuyama hormone udon made with plenty of fresh mixed hormones. Since the Tsuyama area...

Mari pickled Okayama
Mari pickled

One of the local dishes of Okayama Prefecture is pickled in the leaves. It is said th...

Hiruzen Okowa Okayama
Hiruzen Okowa

It uses plenty of glutinous rice ingredients such as chicken, deep-fried tofu, shiita...

Yubeshi Okayama
Yubeshi

It is a mochi confectionary made using locally aromatic yuzu. “Yubeshi,” which is sai...

Hiruzen yakisoba Okayama
Hiruzen yakisoba

In Hiruzen, miso-based yakisoba (sweet spicy sauce) made using chicken (Kashiwa) has ...

Okayama barazushi Okayama
Okayama barazushi

Okayama barazushi is a sushi made with seasonal vegetables and seafood from the Seto ...

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Ramenrelated dishes

Sapporo ramen Hokkaido
Sapporo ramen

Speaking of Sapporo, “miso ramen”. The soup is made with miso flavor, medium thick ch...

Taiping Yan Kumamoto
Taiping Yan

Taiping Yan is an arrangement of local cuisine from Fujian Province, China, replacing...

Katsuura Tantanmen Chiba
Katsuura Tantanmen

Katsuura's Kudanomen is quite spicy. But it's good. Originally, a man or woman in the...

Ankake Spa Aichi
Ankake Spa

Originating in Nagoya, the ankake spa is different from Italian pasta, where boiled s...

Wakayama ramen Wakayama
Wakayama ramen

Utayama ramen, which is one of the most representative flavors of Wakayama, is usuall...

Tenri ramen Nara
Tenri ramen

Tenri ramen is a local ramen that was born in Tenri City, Nara Prefecture. It is cha...

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