Kasaoka Ramen
A signature local ramen from Okayama Prefecture
About Kasaoka Ramen
Kasaoka Ramen (笠岡ラーメン, Kasaoka ramen) is a famous local ramen that originated in Kasaoka City, Okayama Prefecture.
This unique ramen is distinguished by its soy sauce-based broth made from chicken bones and is topped with "kashiwa chashu," which features simmered meat from older chickens. It's a delicious bowl that showcases the flavors of the region.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Okayama region
Japanese Cuisine - Ramen
Kind of food
Recommended
-
Ramen
Nagano / >Soba & Udon -
Natto Pancake
Hiroshima / >Okonomiyaki & Takoyaki -
Tori-ten
Oita / >Tenpura -
Kitakami Croquette
Iwate / >Tenpura -
Kyo no Obanzai
Kyoto / >Local cuisine -
Log-Grown Shiitake Mushrooms
Kumamoto / >Local cuisine -
Kamaboko (Fish Cake)
Toyama / >Local cuisine -
Sea Urchin (Uni)
Yamaguchi / >Seafood
