Mihara Takomeshi

Mihara's local specialty “Takomeshi”
Mihara Takomeshi

About Mihara Takomeshi

Mihara City in Hiroshima Prefecture is also a dense area with many islands, and it is known as a famous octopus production area.
Takomeshi is cooked rice made from freshly caught octopus by fishermen. It was a fisherman's rice eaten on a ship, but now it is one of Mihara's specialties.
You can enjoy the crispy texture and it is reputed to be delicious.

シェア:

Related videos

Reviews

There are no reviews yet.


Regional cuisine of Hiroshima region

Japanese Cuisine - Don dish