Genghis Khan
A must-try in Hokkaido! Affordable and delicious lamb barbecue
About Genghis Khan
Genghis Khan (ジンギスカン, Jingisukan) is a beloved local dish from Hokkaido, featuring lamb as the star ingredient. The lamb can be either mutton (meat from mature sheep) or tender lamb meat from younger sheep. This dish is prepared on a unique convex-shaped grill, where thinly sliced lamb and vegetables are cooked together. The juices from the lamb enhance the vegetables' flavor as everything grills. Freshly cooked Genghis Khan with its savory sauce is simply irresistible.
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Regional cuisine of Hokkaido region
Japanese Cuisine - Meat dish
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