Genghis Khan
A must-try in Hokkaido! Affordable and delicious lamb barbecue
About Genghis Khan
Genghis Khan (ジンギスカン, Jingisukan) is a beloved local dish from Hokkaido, featuring lamb as the star ingredient. The lamb can be either mutton (meat from mature sheep) or tender lamb meat from younger sheep. This dish is prepared on a unique convex-shaped grill, where thinly sliced lamb and vegetables are cooked together. The juices from the lamb enhance the vegetables' flavor as everything grills. Freshly cooked Genghis Khan with its savory sauce is simply irresistible.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Hokkaido region
Japanese Cuisine - Meat dish
Kind of food
Recommended
-
![Hana Rakkyo]()
Hana Rakkyo
Fukui / >Local cuisine -
![Handmade Sashimi Konjac]()
Handmade Sashimi Konjac
Ibaraki / >Local cuisine -
![Hokkimeshi]()
Hokkimeshi
Miyagi / >Don dish -
![Misaki Don]()
Misaki Don
Shimane / >Local cuisine -
![Miho Seki Grilled Squid]()
Miho Seki Grilled Squid
Shimane / >Seafood -
![Shinjō Himekko Zoni]()
Shinjō Himekko Zoni
Okayama / >Local cuisine -
![Sen (formerly “Tori Komachi”)]()
Sen (formerly “Tori Komachi”)
Chiba / >Yakitori & Kusiyaki -
![Grilled Barracuda with Salt]()
Grilled Barracuda with Salt
Saga / >Seafood
