Ramen Salad (Chilled ramen noodles with salad vegetables)
Ramen and vegetables come together for a tasty, feel-good dish.
About Ramen Salad (Chilled ramen noodles with salad vegetables)
Ramen Salad has more vegetable toppings than hiyashi chuka (chilled ramen) and is served in Hokkaido izakaya pubs and at home. Before ready-made products were available, it was commonly made by tossing boiled and chilled ramen noodles with hiyashi chuka dressing and mayonnaise, then adding salad vegetables. Today, convenient chilled products and dedicated dressings are available, and prepared versions are sold in deli sections.
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Regional cuisine of Hokkaido region
Japanese Cuisine - Local cuisine
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