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Maitake rice is a rice cooked with vegetables such as Maitake and carrots, a specialt...
“Kakuzushi” is a traditional local dish from Ota City in Shimane Prefecture, and is e...
“Uzume rice” is a traditional dish from the Iwami region of Shimane prefecture, and h...
“Shimane Wagyu” is Japanese black beef fattened in Shimane prefecture, and is charact...
“Mikame Burger” is a hamburger shop located on Mount Mikame in Ota City, Shimane Pref...
“Mihonoseki squid grill,” which is a specialty of Mihonoseki, is usually eaten after ...
Another thing that is attracting attention when it comes to Toyama fish paste is “zai...
The burger made full use of “Meiji Gonbo,” a specialty of Ibara City, is a unique bur...
Shoro manju is one of the sweets that represent Karatsu. It is said that it was named...
Anmochi zoni was introduced to Sanuki in Sanuki during the Edo period, and the sugar ...
