Sen (formerly known as' bird Komachi ')
Yakitori to eat here is the best!
Yakitori to eat here is the best!
Chiba Prefecture is a very good place where you can taste both seafood and mountain f...
“Tempura of salted bamboo shoots” is a simple dish in which salted bamboo shoots are ...
It is a type of sushi that has been handed down to farmers and other families. Its hi...
Barappa Manju is made from ancient times in the Hokuso region of Chiba Prefecture, an...
Speaking of Miyazaki's local chicken, charcoal grilled using it in Miyazaki Jitokko i...
“Dekomawashi” is a miso dengaku that is made by stinging local potatoes, soba dumplin...
Okukuji Shamo is a chicken raised in a mountainous area surrounded by nature in Okuku...
Muroran Yakitori, as its name suggests, is a “yakitori” invented in Muroran City, Hok...
It is a traditional dish that has existed in Marugame City, Kagawa Prefecture for mor...