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Bungotakada soba has a major characteristic that it is cultivated twice a year in spr...
It is a family dish handed down to Wakaeiya since the Edo period, and it is ochazuke ...
The season for conger eel, which has been popular in Nakatsu since ancient times, is ...
Suppon grown in Oita Prefecture, which has an ideal environment for breeding Suppon s...
Uchiwa shrimp is said to be a phantom shrimp. As its name suggests, it features a uni...
Hibiki Sea off the coast of Ashiya-cho is one of the leading fishing grounds for squi...
The blackfish that can often be caught on rocky areas and embankments near Kamo from ...
It is a conger eel caught in Kadogawa-cho, Higashiusuki-gun, Miyazaki prefecture, and...
The fish that represents Izu in Shizuoka Prefecture, has no habit, has no habit, has ...
