Okayama ramen
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In Hiruzen, miso-based yakisoba (sweet spicy sauce) made using chicken (Kashiwa) has ...
It is a menu that has its roots in the meal of a former boatman in the Ushimado distr...
It uses plenty of glutinous rice ingredients such as chicken, deep-fried tofu, shiita...
It is a curry topped with cherry tomatoes, filled with ingredients from local special...
The burger made full use of “Meiji Gonbo,” a specialty of Ibara City, is a unique bur...
It is a beef mochi bowl with mochi in place of rice in gyudon. It contains “Himenomoc...
Many wild boars live in the Niimi area of Okayama prefecture, and many boar dishes su...
There are quite a few ramen shops in Takasaki City, Gunma Prefecture, and each shop s...
Shingu, who was inspired by China in Showa 29, opened a Chinese restaurant “Shinkaen”...
It is the place where Takeoka originated in Futtsu City, Chiba Prefecture. The way of...
Asahikawa Ramen, one of the three major ramen in Hokkaido, is a simple ramen called a...