Salt-grilled sweetfish
Find restaurant on the map
Ayu confectionary is a famous confectionary from Gifu in the shape of sweetfish swimm...
Miso dango is a traditional confectionary from Hashima City. It is a simple dish made...
In the Hida region, magnolia leaves that have fallen in the fall have been collected ...
Goheimochi is a local dish that has been popular since ancient times in the mountaino...
It is said that the beginning of miso shellfish grilling in the Shimokita Peninsula w...
The shape is like abalone, and the size is a little smaller than abalone. The body is...
Spiny lobster caught in Miyazaki is caught in the rough seas of the Hyuga Sea and rec...
It is a marine product brand certified by Miyazaki prefecture. In Kitaura in the nort...
Of the snow crab, the grown male is called “Matsubagani”, and it is a winter taste re...
The king of fugu “Tora-fugu” is produced in the northernmost Fukui prefecture. The br...