Hottsuru Nabe

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Akita Other recommended dishes

Junsai

Junsai is a perennial aquatic plant that floats leaves on the surface of water, like ...

Ishikawa soba

In the Ishikawa area, soba cultivation has been popular since more than 300 years ago...

Tonburi

It is a hidden dish of Akita Prefecture, “Tonburi” served. Although it is a seed of b...

Katsu ramen

It is said that it originated about 40 years ago, when people wanted to eat both kats...

Omagari curry umamen

Omagari curry umamen

Curry umamen is made by putting ramen noodles in a soup made with dried bonito broth ...

deer antler hormone

deer antler hormone

Kazuno hormone in Kazuno City, Akita Prefecture, uses pork and beef, marinated in mis...

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Nabe dishrelated dishes

Fuguchiri

Fuguchiri is a nabe that serves as a leading ingredient in which fugu is served as a ...

Jappa jiru

“Jappa” means “miscellaneous fish” in Tsugaru dialect, and generally refers to the “a...

Chanko nabe (chankonabe)

Chanko nabe (chankonabe)

Ryogoku, known as the town of sumo, is home to Ryogoku Kokugikan, famous for sumo, an...

Mizutaki

Among the many Hakata specialties you want to eat is Mizutaki, a traditional dish tha...

Ibaraki Anko Nabe

Ibaraki Anko Nabe

It is a local dish of Ibaraki Prefecture, and it is said to be the best season from w...

Motsunabe

Motsunabe, which is famous as a local dish of Fukuoka, is said to have its roots usin...

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