Taiping Yan
“Taiheitan”, a local dish that continues to be loved in KumamotoTaiping Yan introduction
Taiping Yan is an arrangement of local cuisine from Fujian Province, China, replacing Japanese ingredients. It is a noodle dish that contains a wide variety of ingredients such as vegetables and seafood, and healthy vermicelli in chicken broth. The taste and texture of smooth vermicelli, which is moderately smoked in a soup with plenty of umami ingredients, is addictive. The classic style is topped with fried eggs to finish.
Related videos
Other information
Kumamoto Other recommended dishes
Salad chikuwa
Kumamoto
Tamana ramen
Kumamoto
Miki Monaka
Kumamoto
Aka-gyudon
Kumamoto
Ichimonji Guruguru
Kumamoto
Kumamoto horse sashimi
Kumamoto
Ramenrelated dishes
Yawatahama Champon
Ehime
Sapporo ramen
Hokkaido
Horse meat ramen
Aomori
Hakata's salt ramen
Ehime
Tamana ramen
Kumamoto
Hakata ramen
Fukuoka
Kind of food
Tenpura Sushi Ramen Seafood Soba & Udon Okonomiyaki & Takoyaki Bento & Onigiri Don dish Nabe dish Yakitori & Kusiyaki Meat dish Local cuisine