Unzen Jigoku Onsen Tamago
Hot spring eggs steamed with steamUnzen Jigoku Onsen Tamago introduction
Eggs steamed in a steamer for 7 to 10 minutes using the steam of Unzen Jigoku, which smells of sulfur and white plumes, have a unique taste in hot springs, and are indispensable in Unzen Jigoku. From the elastic white meat, you can enjoy a faint scent of sulfur.
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- NameUnzen Jigoku Onsen Tamago
- Area Nagasaki
- Kind of food Local cuisine
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