Hari Hari
Speaking of Osaka's specialty pot, Mizuna and Whale Hari NabeHari Hari introduction
Hariharinabe is a hot pot dish made with whale meat and Mizuna. It is said that Tokuya, which was operating in Osaka Sennichimae, originated. “Harihari” is said to have given its name from its crispy texture due to the fibrous texture of Mizuna. Unlike common hot pot dishes, it is a simple dish that does not include anything except whale meat and Mizuna.
ハリハリ鍋の作り方
Other information
Osaka Other recommended dishes
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Dotoyaki
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Grilled green onion
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Kind of food
Tenpura Sushi Ramen Seafood Soba & Udon Okonomiyaki & Takoyaki Bento & Onigiri Don dish Nabe dish Yakitori & Kusiyaki Meat dish Local cuisine