Tenmusu

Nagoya specialty! Small onigiri with puripuri shrimp
Aichi

Tenmusu introduction

Tenmusu is an onigiri made with shrimp tempura and is one of Nagoya's rice balls. The onigiri that contains the small shrimp tempura, which is also the raw material of shrimp senbei, is about half the size of an ordinary onigiri. It is also characterized by its ease and exquisite salting, so the garnish is always accompanied by charabuki.

Related videos

Other information

Aichi Other recommended dishes

Kishimen

Aichi

Miso cutlet

Aichi

Miso stewed udon

Aichi

Ogura toast

Aichi

Ankake Spa

Aichi

Chicken wings

Aichi

Bento & Onigirirelated dishes

Noheji Station Traditional Ekiben

Aomori

Mehari sushi

Wakayama

Benkeihan

Yamagata

Tottori crab sushi

Tottori

Mogami River Oshin Bento

Yamagata

Meat rolled onigiri

Miyazaki