Sasa Kamaboko
Sendai specialty “Sasa Kamaboko” carefully kneaded and carefully baked
Sasa Kamaboko introduction
Generally speaking of “kamaboko” today, a half-cylinder steamed kamaboko is normal, but bamboo kamaboko is a baked kamaboko shaped into a bamboo leaf. The carefully kneaded bamboo Kamaboko is carefully kneaded in a millstone and carefully baked to create a rich and flavorful, deep taste.
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Other information
- NameSasa Kamaboko
- Area Miyagi
- Kind of food Local cuisine
Miyagi Other recommended dishes
Local cuisinerelated dishes
Kind of food
Tenpura Sushi Ramen Seafood Soba & Udon Okonomiyaki & Takoyaki Bento & Onigiri Don dish Nabe dish Yakitori & Kusiyaki Meat dish Local cuisine