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Japanese Regional Cuisine

Ishinomaki Yakisoba

The brown noodles are delicious and addictive! “Ishinomaki Yakisoba”
Ishinomaki Yakisoba

About Ishinomaki Yakisoba

Ishinomaki Yakisoba is a yakisoba that is widely eaten in the Ishinomaki metropolitan area in eastern Miyagi Prefecture. The raw noodles are steamed twice and browned, then steamed with dashi broth, and fried eggs are added to the toppings and put the sauce on the verge of eating. This is an iron rule for eating Ishinomaki yakisoba deliciously.

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