Ramen salad

Ramen salad introduction

Vegetable ingredients are more than chilled Chinese and are eaten as Izakaya and home-cooked dishes in Hokkaido. In the days when there were no products, the mainstream ones were cooked with hot and chilled ramen noodles with chilled Chinese sauce and mayonnaise, and vegetable salad added. Today, chilled products made easily and dedicated sauce and side dishes corner It has also been commercialized in.

ラーメンサラダの作り方

Other information

• NameRamen salad
• Area Hokkaido
• Kind of food Local cuisine

Hokkaido Other recommended dishes

Local cuisinerelated dishes