Katsuyama oyaki
Mugword-scented hometown flavor “Katsuyama oyaki”
About Katsuyama oyaki
“Oyaki” loved by Katsuyama citizens is a Japanese confectionary made by wrapping slightly sweet azuki bean paste in mochi kneaded with mugwort and baked until browned.
The savory flavor of roasted mugwort mochi and the gentle sweetness of bean paste.
Please enjoy the “oyaki” that citizens love.
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Regional cuisine of Fukui region
Japanese Cuisine - Local cuisine
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