Amaebi (Sweet Shrimp)
Delicate red translucence with a melt-in-your-mouth sweetness
About Amaebi (Sweet Shrimp)
Amaebi (甘エビ, Sweet Shrimp), raised in the nutrient-rich waters where warm and cold currents meet off the coast of Mikuni in Fukui Prefecture, are prized for their tender texture and rich sweetness.
This delightful shrimp is enjoyed in many ways, from impressive amaebi rice bowls overflowing with fresh shrimp to hearty shrimp burgers, pressed sushi, or crispy fried shrimp. Each dish offers a luxurious flavor unique to the region, making every bite an unforgettable culinary experience.
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Regional cuisine of Fukui region
Japanese Cuisine - Seafood
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