Sailor's jabu-jabu
Ushimado's local cuisine (fisherman's soup kake rice)
Ushimado's local cuisine (fisherman's soup kake rice)
It is a local food that has been handed down since ancient times in Tsuyama, Okayama ...
Bitchu Takahashi Indian Tomato Yakisoba (Bitchu Takahashi Indian Tomato Yakisoba) is ...
Speaking of Bukkake Udon, it is one of the specialties of Kagawa Prefecture, but its ...
It is a dish that is particular about Misaki-cho, such as freshly laid eggs from Misa...
Okayama ramen is a type of ramen developed mainly in Okayama city. Ramen from food s...
It is a local dish of Ibaraki Prefecture, and it is said to be the best season from w...
The specialty dish “Yamaimo Nabe” in the Lake Tazawako district is grated “yam”, whic...
Ishikari-nabe is a local dish of Hokkaido that uses salmon as the main ingredient and...
Kazuno hormone in Kazuno City, Akita Prefecture, uses pork and beef, marinated in mis...
It is said to have originated from the fisherman's dish of Oga, and it is a local dis...