Spiny lobster
Plump and plump body, rich sweetness that spreads with toro
Plump and plump body, rich sweetness that spreads with toro
Wakayama Prefecture boasts one of the leading tangerines production in Japan. In part...
Nare-zushi, a local sushi representative of Wakayama, is fermented sushi made without...
Yuasa Town in Wakayama Prefecture is one of the largest in the prefecture and boasts ...
“Wasabi sushi” wrapped in wasabi leaves grown in the clear stream of the Arida River ...
The history of fu, which is famous as a souvenir from Mt. Koya, is old, and it is sai...
Speaking of sashimi in the south of Okayama prefecture, it is such a representative i...
The “Buzen Sea One Grain Oyster,” which is named because it “takes time and effort to...
Takashi Crab is the world's largest crab caught in Suruga Bay. The taste is refreshin...
“Miyazaki Katsuo Mikko Bushi” is a gem handmade by the Nichinan City Fisheries Cooper...
Deep water prepared oysters are oysters that have been stored and purified for 24 hou...