“Kirishima Mythology Bokke Nabe”

Bokke nabe Kagoshima
 
 

Kagoshima Other recommended dishes

Karukan Kagoshima
Karukan

Karukan is known throughout Japan as a famous confectionery of Kagoshima Prefecture, ...

Yamakawazuke Kagoshima
Yamakawazuke

The Yamakawa district of Ibusuki City, Kagoshima Prefecture, where Yamakawazuke is ha...

Akumaki Kagoshima
Akumaki

Akumaki is a mochi confectionery unique to Kagoshima Prefecture, which is eaten mainl...

Seared bonito Kagoshima
Seared bonito

Makurazaki City is located at the southernmost tip of the Satsuma Peninsula and is bl...

Chicken rice (Keihan) Kagoshima
Chicken rice (Keihan)

Keihan is a local dish made in the Amami archipelago in Kagoshima Prefecture, and is ...

Yosedofu Kagoshima
Yosedofu

“Yose tofu” is a process called “yose” in the process of making cotton tofu that is s...

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Nabe dishrelated dishes

deer antler hormone Akita
deer antler hormone

Kazuno hormone in Kazuno City, Akita Prefecture, uses pork and beef, marinated in mis...

Ibaraki Anko Nabe Ibaraki
Ibaraki Anko Nabe

It is a local dish of Ibaraki Prefecture, and it is said to be the best season from w...

Hari Hari Osaka
Hari Hari

Hariharinabe is a hot pot dish made with whale meat and Mizuna. It is said that Tokuy...

Negima Nabe Tokyo
Negima Nabe

It is a regional dish of Edo where green onions and tuna are boiled in warishita (soy...

Tai shabu Chiba
Tai shabu

I use fresh bream that can be eaten even with sashimi. Compared to beef and pork shab...

Jabu Tottori
Jabu

In times when meat was not readily available as it is today, it was a valuable feast ...

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