A famous confectionary representative of Hiroshima in the shape of the maple leaves of the prefecture's prefectural flower and the prefecture tree

 
 

Hiroshima Other recommended dishes

Fuchu-yaki Hiroshima
Fuchu-yaki

It is an okonomiyaki with soba that uses plenty of minced beef or pork (minced meat) ...

Oyster fly Hiroshima
Oyster fly

Speaking of oyster fried food, the first thing that comes to mind is Oyster Fry. Afte...

Hiroshima ramen Hiroshima
Hiroshima ramen

The soup of Hiroshima ramen is cooked in a sauce flavored with soy sauce and pork bon...

Etajima's specialty “soybean udon” Hiroshima
Etajima's specialty “soybean udon”

Since ancient times, soybean cultivation was popular in Etajima City because of low r...

Grilled natto Hiroshima
Grilled natto

It is an okonomiyaki that was born and served in Kumano Town. It has a fluffy texture...

Navy Gourmet Hiroshima
Navy Gourmet

Kure in Hiroshima prefecture faces the Seto Inland Sea and is also known as a place r...

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Soba & Udonrelated dishes

Soki soba Okinawa
Soki soba

Soki soba is Okinawa soba topped with pork ribs (spare ribs). The seasoning is thick...

Tsugaru soba Aomori
Tsugaru soba

It is a local dish that is eaten mainly in the Tsugaru region of Aomori Prefecture. I...

Yokote yakisoba Akita
Yokote yakisoba

It is a well-known local gourmet of Yokota, and is counted as one of the three major ...

Harusame Nara
Harusame

Sakurai and Gose in Yamato have vermicelli manufacturing plants, which boast about 60...

Taishu soba Nagasaki
Taishu soba

“Taishu soba” is a variety close to the original species that was first introduced to...

Takada soba Oita
Takada soba

Bungotakada soba has a major characteristic that it is cultivated twice a year in spr...

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