EnglishKakogawa Katsumeshi
Western food that you can eat casually with chopsticks
Kakogawa Katsumeshi introduction
Katsumeshi, a local dish of Kakogawa City, Hyogo Prefecture, is served with beef cutlet on a Western plate, topped with domiglass style sauce, and boiled cabbage.
It is an excellent gem that goes well with boiled cabbage and plenty of sauce.
Although the name of Katsumeshi is established, it is sometimes called cutlet rice.
It is an excellent gem that goes well with boiled cabbage and plenty of sauce.
Although the name of Katsumeshi is established, it is sometimes called cutlet rice.
