Are you Kanto style? Kansai style? You can eat both of Shizuoka's eeles

 
 

Shizuoka Other recommended dishes

put Neapolitan Shizuoka
put Neapolitan

“Tsuke-Napolitan” is a popular local gourmet in Fuji City, Shizuoka Prefecture. It is...

Eggs are fluffy Shizuoka
Eggs are fluffy

“Egg fuwafuwa” is a dish that appeared in the Edo period document “Sendai Shimomuko N...

Fujinomiya Yakisoba Shizuoka
Fujinomiya Yakisoba

Speaking of Shizuoka yakisoba is Fujinomiya Yakisoba. The firm firmness and chewy tex...

Grilled rainbow trout Shizuoka
Grilled rainbow trout

Fujinomiya City, Shizuoka Prefecture, but in fact, rainbow trout production is the hi...

Fujieda Asara Shizuoka
Fujieda Asara

“Morning la” refers to the food culture created by Fujieda. Fujieda, which is one of ...

Hamamatsu Gyoza Shizuoka
Hamamatsu Gyoza

The production of “cabbage”, “onion” and “pork” was popular in Hamamatsu, so it becam...

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Don dishrelated dishes

Mihara Takomeshi Hiroshima
Mihara Takomeshi

Mihara City in Hiroshima Prefecture is also a dense area with many islands, and it is...

Fukagawa Meshi Tokyo
Fukagawa Meshi

Originally it was a cover for fishermen near Fukagawa, and it was a dish for the comm...

Soy sauce katsudon Fukui
Soy sauce katsudon

The biggest feature of Ono's new specialty, the soy sauce katsudon, is that it uses s...

Hyugadon Oita
Hyugadon

Tsukumi Hyugadon is put red meat of tuna on a special sauce with soy sauce, sugar, sa...

Hodatsushimizu omelet Ishikawa
Hodatsushimizu omelet

The birthplace of Mr. Shigeo Kitahashi, the founder of Osaka “Hokkyokusei,” a French ...

Noto-don Ishikawa
Noto-don

Noto don is a local gourmet bowl served in the Okunoto district of Ishikawa Prefectur...

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