Sauce Katsu Don

About Sauce Katsu Don
Sauce Katsu Don (ソースカツ丼) is a regional specialty in Tochigi Prefecture, offering a unique twist on the classic katsudon (deep-fried pork cutlet bowl topped with egg). Unlike the traditional version, each restaurant in the area adds its own creative interpretation, resulting in a variety of flavors to explore. Some enthusiasts even enjoy touring different eateries to try their distinctive versions of Sauce Katsu Don.
This beloved dish is so popular that it’s even served in the dining halls of local universities. The tangy and savory aroma of the sauce is guaranteed to make your mouth water, and the affordable prices make it easy to enjoy wherever you go.
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Regional cuisine of Tochigi region
Japanese Cuisine - Don dish
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