Fukuoka Saga Nagasaki Kumamoto Oita Miyazaki Kagoshima Okinawa

Regional cuisine of Kyushu/Okinawa region

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Fukuoka

Fukuoka Local cuisine

Okyuto

Okyuto (おきゅうと, Okyuto) is a traditional specialty from Fukuoka that has been loved by locals for generations. It's a staple often enjoyed as a breakfast...

Fukuoka

Fukuoka Ramen

Kurume Ramen

Kurume Ramen (久留米ラーメン, Kurume ramen) is a Kyushu-style tonkotsu (pork bone) ramen known for its rich, creamy white broth and straight noodles. While t...

Fukuoka

Fukuoka Nabe dish

Motsu Nabe

Motsu Nabe (もつ鍋, Motsu nabe) is a traditional hot pot dish from Fukuoka, with its origins in cooking beef or pork offal (hormone) and garlic chives in a s...

Fukuoka

Fukuoka Local cuisine

Chimaki

Chimaki (ちまき, Chimaki) from the Chinese restaurant "Dim Sum World" is a local specialty of Hakata Nakasu. Loved by locals, it’s a taste that everyone in H...

Fukuoka

Fukuoka Ramen

Nagahama Ramen

When it comes to Fukuoka, Hakata ramen often steals the spotlight, but Nagahama Ramen (長浜ラーメン, Nagahama ramen) is another must-try local delicacy. N...

Fukuoka

Fukuoka Ramen

Hakata Ramen

When it comes to ramen in Fukuoka, Hakata Ramen (博多ラーメン, Hakata ramen) is the undisputed favorite. This renowned dish features a creamy, milky-white...

Fukuoka

Fukuoka Nabe dish

Mizutaki Hot Pot

Mizutaki Hot Pot (水炊き) is a traditional dish with over 100 years of history and a must-try specialty from Hakata. As its name suggests, this hot pot st...