Introducing the top 10 unmissable local gourmet dishes from the Gunma region.
Introducing the top 10 unmissable local gourmet dishes from the Gunma region.
When visiting the Gunma region, be sure to enjoy the authentic local gourmet dishes at their best.
Table of Contents
Mizusawa udon
Grilled manju
Himokawa udon
Takasaki ramen
Takasaki pasta
Okiri komi udon
Sauce katsudon
Fujioka ramen
Yuzu roll
sukiyaki
Mizusawa udon
“Mizusawa udon,” a traditional flavor that Gunma is proud of, is appealing because of its transparency and strong texture
The local gourmet “Mizusawa Udon,” which originated in the Mizusawa area of Shibukawa City, Gunma Prefecture, is known as one of Japan's top three udons along with Sanuki Udon (Kagawa Prefecture) a...
Grilled manju
Gunma's traditional confectionary “yakimanju,” a combination of aroma and sweetness
The local confectionary “yakimanju” representing Gunma prefecture is a simple manju made by fermenting flour and steaming it, sticking it on a skewer, applying a sweet and salty miso sauce, and bak...
Himokawa udon
Enjoy a moment of bliss at “Himokawa Udon,” a tradition of Gunma woven with wide noodles
“Himokawa udon,” which is popular mainly in Kiryu City, Gunma Prefecture, is a local dish known for its unique wide range of noodles. Unlike ordinary udon, it features a flat shape that ranges from...
Takasaki ramen
Ramen in the fierce battle zone “Takasaki”!
There are quite a few ramen shops in Takasaki City, Gunma Prefecture, and each shop says “Is this too! even this!” and I'm shaving a ho. A bistro-style ramen shop and a shop that specializes in tra...
Takasaki pasta
Takasaki is said to be the city of pasta.
Gunma Prefecture seems to be suitable for the production of agricultural crops because of its long daylight hours even in winter and the soil is well watered. From this background, it seems that th...
Okiri komi udon
“Okkiri Komi Udon,” a heartwarming local flavor nurtured by the rich nature of Gunma
“Okurikomi udon,” a traditional local dish from Gunma Prefecture, is a heartwarming dish made with a wide range of raw noodles using locally produced flour and plenty of seasonal vegetables. The na...
Sauce katsudon
An exquisite “sauce katsudon” from Gunma with a crispy texture and rich sauce!
Known as representative B-grade gourmet food in Gunma Prefecture, “sauce katsudon” is a superb dish that perfectly matches freshly fried cutlets with a special sauce. Influenced by Western food cul...
Fujioka ramen
Thick, chewy noodles and clear soup! Excellent local ramen that Gunma and Fujioka are proud of
The local ramen “Fujioka Ramen” from Fujioka City, Gunma Prefecture is a cup that combines the food culture of the region with the commitment of the craftsmen. The reason behind its birth was the d...
Yuzu roll
Seasonal event meals using winter ingredients
In Gunma in winter, the dry wind “karakkaze,” which descends over the mountains, blows. Also, since there is little rain during the winter season, the climate is dry. Therefore, the culture of dryi...
sukiyaki
“Sukiyaki” is where you can fully enjoy the charm of Gunma's livestock products
Gunma has many rich agricultural and livestock products, such as “Joshu beef,” which was first exported to the EU in Japan, and thick and soft “Shimonita green onions,” which are cultivated in Shim...