Mehari sushi

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Wakayama Other recommended dishes

Umeboshi

Plums in Wakayama prefecture rank first in Japan in terms of cultivation area (5,620 ...

Yakimochi

It is said that “Kamikishiya,” which is said to be the origin of Koyasan's specialty ...

Kinzanji miso

Kinzanji miso is a mellow and soft edible miso produced in Wakayama prefecture where ...

Sparrow sushi

“Small bream sparrow sushi” is a local sushi from Wakayama prefecture that has been e...

Wakayama Arita mandarin oranges

Wakayama Arita mandarin oranges

Wakayama prefecture has the highest production volume of mandarin oranges in Japan an...

Tuna dishes

“Katsuura Fishing Port” in Wakayama prefecture is famous as one of the best tuna long...

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Bento & Onigirirelated dishes

Shiumai Bento

Originally, there are few specialties in Yokohama, and it was inspired by Shumai, whi...

Tenmusu

Tenmusu is an onigiri made with shrimp tempura and is one of Nagoya's rice balls. The...

Tororo kelp onigiri

Tororo kelp onigiri

Toyama Prefecture is the highest amount of kelp per household in Japan. One of the mo...

Noheji Station Traditional Ekiben

Noheji Station Traditional Ekiben

Noheji Station's specialty Torimeshi is an old-fashioned ekiben with a history of ove...

Tottori Kanizushi

Tottori Kanizushi

Sushi using Tottori's winter taste “crab”. It looks similar to chirashi-zushi, but it...

Yoshino chicken rice

Yoshino chicken rice

Yoshino chicken rice is a home-cooked dish handed down in the Yoshino district in the...

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