Maguro Dishes
Home to Japan’s largest haul of fresh tuna! Katsuura Fishing Port
About Maguro Dishes
Katsuura Fishing Port (勝浦漁港, Katsuura gyoko) in Wakayama Prefecture is renowned as one of Japan’s top bases for tuna longline fishing. In Nachikatsuura Town, you’ll find countless restaurants and inns offering dishes made with incredibly fresh tuna. The local community, with a long history of enjoying fresh tuna, has developed a variety of unique ways to savor the fish. The firm, springy texture and rich flavor of fresh tuna simply cannot be matched by frozen alternatives. While ports like Yaizu in Shizuoka and Misaki in Kanagawa are famous for tuna as well, Katsuura Fishing Port boasts the largest haul of fresh tuna in the entire country.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Wakayama region
Japanese Cuisine - Seafood
Kind of food
Recommended
-
Log-Grown Shiitake Mushrooms
Kumamoto / >Local cuisine -
Shiumai Bento
Kanagawa / >Bento & Onigiri -
Sasamaki Anpu
Wakayama / >Local cuisine -
Tai-meshi (Sea Bream Rice)
Kanagawa / >Don dish -
Kogyoku Apple Pie
Akita / >Local cuisine -
Sea Bream Chazuke Ureshino
Oita / >Local cuisine -
Inatori Meat Fried Rice
Shizuoka / >Don dish -
Bibi Aji
Miyazaki / >Seafood