EnglishOkokikomi udon
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Gunma Prefecture seems to be suitable for the production of agricultural crops becaus...
Steamed manju is steamed on skewers, coated with thick miso sauce, put on fire and bu...
Speaking of B-class gourmet in Gunma, it is sauce katsudon. A little nostalgic cafete...
You can eat it at “Mizusawa Udon Kaido” in the vicinity of Mizusawa-dera Temple near ...
Oiwa somen has existed since the Muromachi period, and it seems that at that time it ...
Kumagaya City in Saitama Prefecture is one of the leading wheat producing regions and...
Originally, the land was not suitable for rice production, and the abundance of water...
Shimabara hand-stretched somen is very different from machine-made somen noodles in i...
It is a local dish that is eaten mainly in the Tsugaru region of Aomori Prefecture. I...
There are many good quality soba restaurants in Chichibu, Saitama Prefecture, but the...
